Katherine Roman will discuss her exquisite pencil drawings.
Sunday, February 23, 2014 - 2:00pm to 4:00pm
Sunday, February 23, 2014 - 2:00pm to 3:00pm
Monday, February 24, 2014 - 10:00am to 10:30am
Monday, February 24, 2014 - 1:00pm to 3:00pm
01:00 PM to 03:00 PMContact: Contact: Help Desk @ 986-1047, ext. 3 or email@example.com
Robert Gould Shaw leads the US Civil War's first all-black volunteer company, fighting prejudices of both his own Union army and the Confederates. Rated R; 122 min.Location:AWPL Community RoomAge Group:Adult
Wednesday, February 26, 2014 - 5:30pm to 8:00pm
Thursday, February 27, 2014 - 9:30am to 11:00am
Thursday, February 27, 2014 - 6:30pm to 7:45pm
06:30 PM to 07:45 PMContact: Contact: Help Desk @ 986-1047, ext. 3 or firstname.lastname@example.org
Are you ready to sass up your place, organize your space and spruce up your home? Join Home Staging and Re-Design Expert, Karen Gray-Plaisted for a workshop full of tips and techniques on organizing, re-purposing and giving your home a fresh new look with your existing items.Location:AWPL Community RoomAge Group:Adult
Saturday, March 1, 2014 - 5:00am to 11:00am
05:00 AM to 11:00 AMContact: Contact: Help Desk @ 986-1047, ext. 3 or email@example.com
The much-anticipated TEDxManhattan, “Changing the Way We Eat,” will once again take place in New York City on March 1. Join us at the Library for a revolutionary live viewing party, featuring a brilliant lineup of experts who will explore the state of the food system and progress toward sustainability in eating and farming. The community is invited to come for all of the talks or for just a few.
Local Speakers include:
Chris Pawelski, Onion Farmer – The 2014 Farm Bill
Stacie Lynch, St. Anthony Community Hospital – A Balanced Nutritional Diet
Erik Johansen, The Iron Forge Inn – Local Food Distribution
Jason Friedman, Lowland Farm – Benefits of Grass-Fed Beef and Pastured Pork
Jon Christison, Yesterday's Restaurant – The Impact of Food Movement on Menus
Becca Tucker, Editor, Dirt Magazine - Food Movement in the Hudson Valley
Professor Richard Hull – The History of Agriculture in Warwick, NY
Click here for a complete schedule of the talks and of the speakers.