Upcoming Events

Tuesday, September 11, 2018 - 6:30pm to 7:45pm

Wednesday, September 12, 2018 - 9:00am to 10:30am

Wednesday, September 12, 2018 - 1:00pm to 3:00pm

Wednesday, September 12, 2018 - 2:00pm to 4:00pm

Wednesday, September 12, 2018 - 5:30pm to 8:00pm

Thursday, September 13, 2018 - 9:00am to 9:00pm

Thursday, September 13, 2018 - 10:00am to 12:00pm

Thursday, September 13, 2018 - 6:00pm to 7:45pm

Thursday, September 13, 2018 - 6:30pm to 7:45pm

  • 06:30 PM to 07:45 PM
    Contact: Help Desk at 986-1047, ext. 3 or warref@rcls.org

    Do you love browsing through cookbooks and trying new recipes?  Do you enjoy sampling new dishes?  Then grab your apron and join the Library’s new Food for Thought Cookbook Club!

    We pick the cookbook, you select and make a recipe at home, then bring it in to share. We will discuss the book, the cooking process, what you liked or didn’t like about the recipe, all while enjoying food out on our beautiful new patio!  Registration in advance is required because space is limited.  Please let us know what you are bringing ahead of time, so that recipes are not repeated.  Call 986-1047, ext. 5 to register, and plan on bringing a friend to share the delicious food with us!

    This month's selection is Marcus Samuelsson's The Red Rooster Cookbook.  Copies of the cookbook available at the Library.

    Outside Program Area
    Age Group:
    Please call Kathleen or Siobhan at 986-1047, ext. 5 and let us know what recipe you have selected.
    Printer Friendly Program Details

Saturday, September 15, 2018 - 9:00am to 12:00pm