Audubon Society presents Birding in Scotland

Date: 
Wed, 02/06/2019 - 6:30pm to 7:45pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult

Bill Fiero is a lifelong birder who enjoys travel and photography as well as the world of birds. He travelled to Scotland and will give a PowerPoint show on the birds of this beautiful country.  Bill has a lifelong love of nature, especially birds, from his upbringing in the country.  A retired pharmacist, he and his wife Jayne travel frequently and enjoy visiting other lands, cultures and wildlife.

Room set-up


             
[ Registration Required ]

Orange County in the Great War: The Role of Local Communities in the War to End All Wars

Date: 
Tue, 01/15/2019 - 6:30pm to 7:45pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult
Teen

World War I is frequently overshadowed by its successor, despite the Great War's own massive scale and impact.  However, this was the war that moved America's status from a regional power into a recognized and respected world power.  Often, history is discussed from the perspective of politicians, heroes and military generals.  This program focuses instead on stories and feats of the men of Orange County, NY who fought to make the world safe for democracy.

Room set-up


             
[ Registration Required ]

Food for Thought Cookbook Club - "The Perfect Cookie"

Date: 
Thu, 12/13/2018 - 6:30pm to 7:45pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult

Do you love browsing through cookbooks and trying new recipes?  Do you enjoy sampling new dishes?  Then grab your apron and join the Library’s new Food for Thought Cookbook Club!

Room set-up


             
[ Registration Required ]
Registration Note:
Please call Kathleen or Siobhan at 986-1047, ext. 5 and let us know what dish you are bringing. This program is for adults.

Food for Thought Cookbook Club - "Slow Cooker Revolution"

Date: 
Thu, 11/08/2018 - 6:30pm to 7:45pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult

Do you love browsing through cookbooks and trying new recipes?  Do you enjoy sampling new dishes?  Then grab your apron and join the Library’s new Food for Thought Cookbook Club!

Room set-up


             
[ Registration Required ]
Registration Note:
Please call Kathleen or Siobhan at 986-1047, ext. 5 and let us know what dish you are bringing. This program is for adults.

Food for Thought Cookbook Club - "The Pioneer Woman Cooks: Come and Get It! "

Date: 
Thu, 10/11/2018 - 6:30pm to 7:45pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult

Do you love browsing through cookbooks and trying new recipes?  Do you enjoy sampling new dishes?  Then grab your apron and join the Library’s new Food for Thought Cookbook Club!

Room set-up


             
[ Registration Required ]
Registration Note:
Please call Kathleen or Siobhan at 986-1047, ext. 5 and let us know what dish you are making. This program is for adults. Amanda Steng - No Bake White Chocolate Raspberry Cheesecake

The Neverland Plays

Date: 
Fri, 01/04/2019 - 6:00pm to 9:00pm
Contact: 
Help Desk at 986-1047, ext. 3 or warref@rcls.org
Age Group: 
Adult
Teen

The Neverland Plays is a trilogy following Peter Pan as he journeys through different stages of growing up that are more difficult to endure.  With the help of his new friend Jane, he is able to overcome many obstacles.  While this play is based on J.M. Barrie's story, it has some mature themes - mental health, grief, love, change - that deserve to be explored.  This trilogy was written by Warwick native Sydney Helen Egan, who is currently studying Playwriting at Marymount Manhattan College in New York City.  Sydney is very excited to bring this play to Warwick!

Room set-up


             
[ Registration Required ]

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